osteria

DIVINO


OFFERTE GASTRONOMICHE


le ZUPpe


Minestrone organic vegetable soup, parmigiano reggiano                                               8


Tortellini in Brodo chicken broth with cheese tortellini & parmigiano reggiano        10


LE INSALATE


Mista mixed greens, tomatoes, carrots balsamic vinaigrette                                              7


Rucola arugula, grapes, almonds, shaved parmigiano reggiano, balsamic vinaigrette   11


Caprese fresh mozzarella, tomatoes & basil                                                                       11


Lattuga butter lettuce, pear, dried cranberries & pecorino Toscano cheese                  12


Spinaci spinach, caramelized onions, gorgonzola, pancetta,

walnuts, warm balsamic dressing                                                                                         14


PER INCOMINCIARE


Bruschetta tomato, basil and garlic on toasted focaccia bread                                          8


Finocchietti Gratinati steamed sweet fennel baked with parmigiano reggiano             12


Muscoli alla Viareggina steamed mussels sauteed in white wine and garlic                   13


Antipasto Misto assortment of prosciutto, salami, grilled vegetables & cheese              14

                   

Gamberi Acqua Pazza prawns sauteed with red onions, cherry tomatoes

& white wine served on a bed of organic arugula                                                               15


Carpaccio di Bresaola Air dried beef, lemon vinaigrette, organic arugula,

capers & parmigiano reggiano                                                                                        15


Mare Caldo steamed mussels, clams, prawns & calamari on a bed of organic

mixed greens with tomatoes and citrus vinaigrette                                                            18


i nostri SECONDI


Dalla Terra


Galletto roasted cornish game hen, potatoes & portobello mushrooms

served with organic seasonal vegetables                                                            half 12/full 20


Saltimbocca sauteed boneless free range chicken breast with prosciutto & provolone

served with mashed potatoes & organic seasonal vegetables                                              18


Filetto di Maiale ai Funghi pork tenderloin medallions with porcini mushroom

cream sauce served with mashed potatoes & organic seasonal vegetables                         22



DAL MARE


Filetto di Pesce al Cartoccio Snapper baked in parchment paper

with organic seasonal vegetables and potatoes                                                                    22


Branzino alla Isolana whole mediterranean striped bass with baked,

sliced potatoes & organic seasonal vegetables                                                                     25


Sogliola Ripiena al Forno Baked local sole filet stuffed with sun dried tomatoes

& kalamata olives served with potatoes & organic seasonal vegetables                              25


Cacciucco Tuscan seafood soup with mussels, clams, calamari & shrimp (spicy)          20



LA NOSTRA PASTA *


GLI GNOCCHI

Pesto alla Genovese basil pesto & pinenuts                                                                       13


Gorgonzola Italian dolce latte gorgonzola with walnuts                                                    14


Sorrentina tomato, basil, mozzarella & olives                                                                   15


LE LASAGNE

Boscaiola sauteed porcini & portobello mushrooms & bechamel sauce                          15


Toscana 5 hour braised beef ragu & bechamel sauce                                                        17


GLI SPAGHETTI

Aglio & Olio Peperoncino extra virgin olive oil, garlic & Italian chile (spicy)              12


Vongole fresh clams in a white wine sauce                                                                         16


Forte dei Marmi calamari, shrimp & arugula fresh tomatoes                                        18


Versilia mussels, clams, calamari & shrimp in tomato sauce (spicy)                              23


LE PENNE

Arrabbiata tomato sauce, garlic & Italian chile (spicy)                                                    12


Porcini Italian porcini mushrooms with cream                                                               17


Scampi e Curry shrimp, curry, brandy, tomatoes & cream                                            17


I BUCATINI

Carbonara pancetta, egg, cream & parmigiano reggiano                                                16


Norma roasted eggplant, tomato sauce, mozzarella & olives                                           16


Amatriciana sauteed onions, pancetta & tomato sauce                                                   15


I FUSILLI

Pomodoro & Basilico garlic, tomato & basil                                                                    12


Salmone smoked salmon, arugula  & cream                                                                     16


Al Tonno imported Italian tuna in olive oil, fresh tomatoes, capers & olives                16


Puttanesca olives & capers in tomato sauce                                                                       14


I RISOTTI

Gamberi shrimp, zucchini & fresh tomatoes                                                                    21


Funghi porcini mushrooms & fresh herbs                                                                        21


Pescatora mussels, clams, calamari & shrimp                                                                   23


* all pasta’s served with cheese except seafood dishes